What is Oncology Nutrition?

Oncology Nutrition addresses gaps in conventional cancer care, while empowering the patient through daily choices: diet and lifestyle. 

Oncology Nutrition Consultants (ONCs) assess a client's "inner terrain." 

This includes risk assessment using the 10 Hallmarks of Cancer, lab results, health histories, identifying dietary deficiencies, genetic factors, and toxic exposures. 

Individualized care plans incorporate this information to optimize body function, address factors influencing cancer risk, and improve conventional treatment efficacy with synergistic nutrients.

A diet of nutrient-dense foods with anti-cancer properties ensures the body has resources to repair damage and combat disease. This approach improves treatment response, reduces side effects and recurrence risk, and empowers patients to make informed dietary choices based on their needs and preferences.

Proper nutrition can help patients and survivors:

• Maintain strength and energy
• Better tolerate treatment-related side effects
• Support the immune system
• Improve recovery
• Mitigate recurrence risk 

By combining research-backed recommendations with personalized care, I create a Nutrition and Lifestyle Protocol that supports your unique health needs and empowers your survivorship.